Ribolla Gialla - Tenuta Sant’Helena Fantinel / 5,5 Characteristic hints of yellow flowers, apple and delicious citrus sensations.
It recalls the sun on a meadow of daisies, because it is warm, floral and at the same time has a very slight herbaceous nuance.
Friulano - Schiopetto / 8 Intense aromas of pear and apricot, barely perceivable the classic almond; further aromas of wildflowers help to give more complexity.
Delicate and subtle, elegant and fruity with hints of citrus, notes of cedar on the finish
Malvasia - Ronco Dei Tassi / 5,5 Intense and with notes of yellow fruit, citrus and herbs. Rich, smooth, fruity, with nice freshness and persistence. Rich, smooth, fruity, with nice freshness and persistence.
The nose is complex, with notes of fruit in alcohol, cherries and berries.
“Richenza” - Vigna Petrussa / 6,5 Hints of wild exotic fruits, apricot, ripe peach and vanilla. The palate is soft elegant, velvety, full bodied with a good length.
(Blend: Tocai Friulano, Riesling Renano, Malvasia Istriana)
Pinot Nero - Antico Broilo / 9 Typical aroma of raspberry, white pepper, apricot and licorice. Excellent with baked fish, game and cold cuts. Excellent with baked fish, game and cold cuts.
Elegant and delicate bouquet of undergrowth, blackberries, raspberries, wild strawberries. The harmonious and velvety taste.
Refosco Dal Peduncolo Rosso Romain – Rodaro / 6,5 Toasted coffee, licorice and leather precede notes of ripe cherry, fig jam, dried plum. Vibrant thanks to the intensity of taste and nose and enriched by the acidity of the red fruits that accompany the tactile succulence of the sip, tannic and silky.
Dry summer hay, red berries jam and black pepper. Fresh and vibrant .
Schioppettino di Prepotto - Pitticco / 9 Very aromatic with typical fragrances of pepper and spices.
The nose reveals an enveloping scent, characterized by elegant nuances of musk and berries. On the palate it is aristocratic and elegant due to the perfect harmony.
Merlot Galliussi / 6,5 A captivating encounter of red fruits with vanilla and coffee.
Schioppettino and Tazzelenghe complete the blend with the aromaticity, spiciness and rusticity typical of the varietals.
WHITES
Riserva Trocken Reichsgraf Kesselstatt Mosella (Germania) / 6,5
VERMENTINO PALA STELLATO - Sardegna / 7,5
PINOT BIANCO “PRAAL” CANTINA TOBLINO - Trento / 7,5
REDS CHARDONNAY VINCENT GIRARDIN BLANC CUVEE SAINT VINCENT – Bourgogne (Francia) / 12
Merlot Ronan by Clinet Bordeaux (Francia) /6,5
REDS
PINOT NERO VINCENT GIRARDIN SAVIGNY LES BEAUNE - Bourgogne (Francia) / 14
ARENI NOIR ZORAH KARASI' – Armenia / 11
NEBBIOLO PARUSSO - Piemonte / 6,5
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